The Complicated History of the Turkic Word qımız, 'Fermented Mare’s Milk.'" 

February 10, 2023 | 4:00PM

This Friday (2/10) at 4PM the MEHAT/ISRG Workshop is delighted to welcome NELC's very own Dr. Helga Anetshofer who will present her research project titled "The Complicated History of the Turkic Word qımız, 'Fermented Mare’s Milk.'" 

 

Dr. Helga Anetshofer 

Lecturer in Turkish and Ottoman 

University of Chicago 

"The Complicated History of the Turkic Word qımız, 'Fermented Mare’s Milk'"

This will be an excellent opportunity to learn more about the current research of one of the department's faculty members as well as how etymological studies and modern nationalisms interact. We hope you will join us in supporting our workshop presenters! 

 

There will be no pre-circulated paper for this workshop but if you would like to be added to the MEHAT/ISRG email list please email Theo